Food Forests for Schools

Food Forests for Schools

BARBADOS CHERRY (ACEROLA)

Malpighia emarginata (Malpighiaceae)

  • Perennial shrub that can grow up to 15 feet. The stem, bark, and branches are woody. 
  • The flowers have five distinct petals, whose coloration varies from white to pink.
  • Fruits are bright red fleshy drupes when ripe.
  • Fruits can be consumed raw or cooked.
  • Contains an abundance of vitamin C and pro-vitamin A. It also contains thiamine, niacin, riboflavin, and phosphorus.
  • Best in well-drained soil.
  • Full sun.

 

For more information, please call:
305-558-4544, ext. 118
or Email Food Forest for Schools Program Manager